Sunday, June 15, 2008

Doing It...around the world with Santa's Old Broads


Sippin' and Signin' with Santa's Old Broads

On Thursday afternoon I went to a Sippin’ and Signin’ hosted by Santa’s Old Broads. Okay, it’s only June, and who wants to think about Christmas at this time of year? But Santa’s Old Broads, have to think about it all year round, as every year they work tirelessly to raise money to help disadvantaged children have a great Christmas.

The Sippin’ and Signin’ was to celebrate the launch of their new cookbook entitled, Doing It...around the world. The book is jam packed with recipes from around the globe, and lots of laughs. All the recipes have saucy titles, as do the chapter headings, such as: Foreplay (Appetizers), Raucous Romping (Soups & Salads), and Climactic Endings (Desserts etc).

There are also food related jokes and poems in the book, I particularly like the section called "Who Says Blondes Can’t Cook," that looks at a week in the life of a blonde cook.

"Monday: It’s fun to cook for Tom. Today I made angel food cake. The recipe said beat 12 eggs separately. The neighbors were nice enough to loan me some extra bowls."

There are also lots of fun food related quotations dotted throughout the book, like this one from Erma Bombeck, "Think of all the women on the Titanic who said, ‘No, thank you,’ to dessert that night. And what for?"

In the Old Broads own words their cookbooks are, "Like us, just a little risqué and funny. These books require a sense of humor. If you find you are getting offended by the works of a bunch of ladies in their 50’s to 80’s, you might be a little square to begin with. It’s all about having fun and helping to make a brighter Christmas for the children."

The Old Broads also have three other cookbooks, Doing It...in the kitchen volumes one and two, and Quickies...in the kitchen.

At the Sippin and Signin’ there were lots of goodies to eat all made from recipes in the cookbooks, as well as wine and sangria for sippin’, and all the Old Broads were on hand to sign copies of their books. Everyone had a fun afternoon. What’s more, every penny of the proceeds from their book sales and other fund raising events goes to help children in need in at Christmas.
To date, the Old Broads have sold cookbooks in every state in America, and they have even shipped some overseas to England, Australia, and France. These sales have enabled them to help nearly 700 children have a better Christmas than they ever could have imagined. I know, I helped to wrap all these gifts last year, and would have loved to have seen those kids’ faces when they opened their presents.

Every child they help is outfitted from top to toe in quality, name brand clothing, and each receives toys or gifts from their own wish list. Moreover, the kids never know where the gifts came from because Santa’s Old Broads work in complete anonymity.

I would like to say a great big thank you to everyone who has supported Santa’s Old Broads by buying their cookbooks. If you haven’t already bought one, do so today – in fact buy all four, they make great gifts ― and know you have helped to bring a smile to a child’s face this Christmas.

For more information and to buy books check out the Old Broad’s web site at:
Over the next couple of weeks I will be posting a few recipes from these cookbooks, so y’all come back now, and check ‘em out.

P.S. You’ll even find a few of my British recipes in the new book.


6 comments:

Beth (jamandcream) said...

I'll look forward to the recipes! Im sure my Husband will be intrigued.

Raquel said...

Wow! Sounds like fun, and for a good cause. Can't wait for your recipes!

Emily said...

Looking forward to the recipes!

Jan said...

Thanks for stopping by Beth,
Raquel, and Em. It's always nice to see you.

amycaseycooks said...

I love these kind of cookbooks - and for a worthy cause. Most of my first cookbooks were from fundraisers like this.

Jan said...

Eat, thanks for stopping by. These gals do a great job every year.